The star of the trio was the $22 rigatoni alla vodka, which features pomodoro, a dollop of ricotta, and basil. The noodles, covered in sauce and dusted in cheese, looked beautiful on the plate. Each bite was satisfyingly creamy and rich, with a hint of sweetness. We also liked the breakfast risotto, a fun Italian-American
It’s been a long time since my parents were impressed with a meatball recipe, but they were big fans of De Laurentiis’ version. The meatballs were juicy, moist and tender (the perfect texture) and packed with tons of flavor. Both cheeses worked great as fillings and each family member had a different favorite. I would
