We all know the quote, “Do one thing every day that scares you.” For plenty of people, that’s posting on LinkedIn. The professional social network is notorious for cringeworthy, performative posts. But those posts also generate a lot of engagement and raise the poster’s profile. With everyone worried about building their “brand,” people are asking:
Three years ago, Andrew Stockwell had his hiring routine down to a science. As head of people for the software-buying company Vendr, Stockwell posted a listing, waited a few days, and then reviewed a few dozen applications—up to 100, if he was lucky. Recruiters identified other potential candidates, adding a few more applicants to the
Workers are retrospectively adding AI skills to their LinkedIn profiles — while remote-work and DEI language is falling out of favor. That is the finding of a new National Bureau of Economic Research working paper, which analyzed monthly snapshots of 29.4 million US LinkedIn profiles. Nearly a fifth of those accounts had retroactively changed the
Just like generations of 20-somethings before them, Gen Zers are being criticized for failing to adapt to traditional workplace norms. Some bosses complain about a lack of office etiquette and the high expectations they bring with them, while a vocal cohort say the digital natives are bringing valuable skills and a fresh approach to work.
The former CEO of Taco Bell says McDonald’s new drink menu lacks originality. Greg Creed, who served as Taco Bell’s chief marketing officer when the chain introduced the popular “Baja Blast” drink over 20 years ago, shared some feedback this week on McDonald’s new menu of “refresher” drinks. “Any brand could have come up with