Girl Scout cookie season doesn’t start until January, but when it arrives, two new cookies will appeal to groups who likely haven’t been able to indulge in Girl Scout cookies before: people with dietary restrictions, and dogs. Sparkables, a crunchy, allergy-friendly oatmeal cookie with chocolate chips and rainbow sprinkles, is formulated for those who are
Get the Popular Science daily newsletter💡 Breakthroughs, discoveries, and DIY tips sent six days a week. By signing up, you confirm you are 16+, will receive newsletters and promotional content and agree to our Terms of Use and acknowledge the data practices in our Privacy Policy. You may unsubscribe at any time. There is little
I’ve never seen a documentary about Girl Scout Cookies before, so I went into Alysa Nahmias’s “Cookie Queens” figuring that it might include, among other things, a tantalizing history of this beloved American institution — a rundown of the nine current varieties of Girl Scout Cookie (my favorite: Samoas, obvi! With Tagalongs a close second), a
When Crumbl first opened its doors in northern Utah in 2017, cofounders Jason McGowan and Sawyer Hemsley had a simple goal: create the perfect chocolate chip cookie. Nearly a decade later, that experiment has grown into a cookie empire generating more than $1 billion in annual revenue, with nearly 1,100 locations and more than 29,000
