Contribution of aquatic invertebrates to global nutrient supplies Global capture and aquaculture statistics To estimate the contribution of invertebrates to global animal capture fisheries and aquaculture production, we used 2019 reconstructed marine fisheries landings data from the Sea Around Us website25 and reported inland fisheries and aquaculture production from the Food and Agriculture Organization26. Reported inland
DANVILLE, Ky. — When a friend approached Brent Williams four years ago with a business proposition to start an ostrich farm, he was more than intrigued — he had a personal motivation as someone who developed a life-threatening allergy to red meat, triggered by tick bites. The problem, known as alpha-gal syndrome, was first linked
SEATTLE — Fire and medical officials have issued warnings about a supplement offered to Western wildland firefighters who have been exposed to toxic chemicals while battling some of the country’s biggest blazes. The supplement glutathione, given through an IV or an inhaler-like machine called a nebulizer, has not been proven to be safe or effective
Electrolyte powders, soluble. Trendy ready-to-drink tablets and waters have moved from the pockets of athletes to one of the most popular wellness categories. And it’s a crowded market, worth an estimated $39 billion globally in 2025 and expected to double over the next decade. Much of the growth has been fueled by wellness trends and
The Make America Healthy Again (MAHA) initiative, led by US Secretary of Health Robert F. Kennedy Jr, aims to “tackle chronic diseases, improve nutrition and reduce healthcare costs.” To achieve these laudable goals, members of the MAHA movement have set out to reform American health policies on issues such as nutrition and vaccines and what
Editor’s note: Enroll in Eat, But Better: CNN Mediterranean Style. Our eight-part guide shows you a delicious, expert-backed eating lifestyle that will improve your health for life. Gobbling up too many refined wheat and rice products, along with eating too few whole grains, is driving the growth of new cases of type 2 diabetes around