After dominating America’s seasonal drink lineup for years, pumpkin spice may be losing its grip on fall. McDonald’s, one of the largest restaurant chains in the world, said last week it would not include pumpkin-spice-flavored coffee in its offering of autumn-themed drinks this fall. Instead, the company has replaced it with another fall flavor in
Elaine Ling splits her time between New York and California, but wherever she is and needs a coffee, she doesn’t visit a Starbucks. She only goes there for her cold drinks. Her “real coffee” comes from local cafes. “I don’t really like to go to Starbucks for coffee. I think their coffee is like too
Water is supposed to be the simplest thing we consume. The premium bottled water industry has transformed it into something that requires a backstory. Supermarket shelves now distinguish between glacial, iceberg, volcanic, spring, mineral, and alkaline water. Restaurants are introducing water menus, while trained water sommeliers assess bottles by their mineral composition, mouthfeel and provenance.
Ahmed went straight into the Foxes side just days after returning from a successful spell with Birmingham Phoenix in the Hundred. “I called him up on Tuesday and he kind of answered the call with ‘I’m playing on Sunday’ and I said ‘that’s fine, you’re playing, you’re batting at three’,” said Thomas. “That’s just the
This as-told-to essay is based on a conversation with Jayden Lee, 27, a Century 21 Canada real estate agent who built a wellness hub in his townhouse garage in the Vancouver suburb of Chilliwack, British Columbia. The conversation has been edited for length and clarity. As a teenager, I had cancer. Then, in 2020, I
The plastic-free machine rocketed Simply Good into sudden prominence—and indeed, it’s sold out its production runs more than once since its release last year, riding a wave of interest in plastic-free drip coffee makers. The design is similar to Simply Good’s previous model, but with plastic parts removed from the equation. The frame is made